Menu

Topped with caramelized onion, crisp apple compote, Dubliner cheddar, and mustard aioli

Chopped sirloin steak with caramelized onions, banana peppers, Cooper sharp and provolone cheeses. Served with Sriracha ketchup and cheddar cheese béchamel

Regular $9

Loaded: with cheddar and curry sauce

Cucumbers, radish, warm potato,

Irish cheddar cheese, with a Dijon vinaigrette

Seasoned chicken with crispy chips, peppers and onions, tossed in our takeaway spice, served with warm curry

Flaky puff pastry filled with seasoned Polish kielbasa, braised cabbage, served with horseradish aioli

Pan-fried potato and cheddar pierogi, caramelized onions, crispy rashers, served with Irish cheddar béchamel (3 per order)

Guinness brown sugar BBQ glaze or house buffalo sauce, served with blue cheese (8 per order)

THE CLASSIC BUFFALO TENDERS, SERVED WITH OUR HOUSE CUT CHIPS AND A SIDE OF BLUE CHEESE

Fresh haddock in Guinness batter with house-cut chips, tartar sauce, mushy peas and lemon

Tender, slow-simmered beef and vegetables, served over loaded colcannon mash

Two beef patties topped with Irish Dubliner cheddar, crispy bacon, caramelized stout onions, and smokey pub sauce on a toasted potato bun, served with fries

Crispy chicken fillet on a Ba Le Bakery roll with lettuce, tomato and herb aioli, served with fries

Warm coffee custard baked pudding. laced with rich Jameson salted caramel, topped with a scoop of vanilla bean ice cream